Category: Mastering

Quick Tip: Setting a Compressor

Here’s a quick tip on setting a compressor properly so you’re not overcompressing the signal. I got it from reading through the excellent posts like this one on Production Advice (mentioned in an earlier post). I’ve been using compressors for years and I can’t believe I never knew this bit of wisdom! Here it is:

In normal use (i.e. not for a special effect), set your compressor’s threshold so the gain reduction goes back to zero a few times each measure.

That’s it! That way you know you’re only compressing the loudest parts of the signal and not crushing the whole thing. It also ensures that the release time isn’t too long and the compressor has a chance to “let go” of the signal before the next loud bit. Continue reading

Production Advice

Photo by Thomas Helbig

Just found this great blog on recording, mixing and mastering: Ian Shepherd’s Production Advice. Shepherd covers all aspects of achieving great-sounding mixes, from getting the best sounds at source, mixing them effectively, and making the end result loud and punchy so it competes with commercial mixes. I stumbled onto the site a mere 24 hours ago and I already feel like I’ve spent a month in engineering school (in a good way).

Being a professional mastering engineer, Shepherd tends to focus on that end of the chain. But I also feel like that’s more misunderstood than recording and mixing anyway, so it’s a welcome addition to my trove of resources. Witness his discussion of dithering, an esoteric and confusing subject if ever there was one. Shepherd maintains that one should dither whenever you bounce, whether it be to 16 or 24 bit. This goes against conventional wisdom, at least the conventional wisdom I’ve read, but it does make sense when he explains it. Continue reading